Wines by the glass

Glass / Bottle

Bridlewood Chardonnay, Monterey 9.5 / 38
bright juicy flavors, tart, citrus buttery aftertaste
Dark Horse Chardonnay, Modesto 9.5 / 38
rich flavors of baked apple and pear, layered with toasted oak
Stella Pinot Grigio, Umbria 8 / 32
fresh fruit aromas of pears and citrus, balanced with zesty acidity
J. Lohr Bay Mist White Riesling, Monterey 8 / 32
aromas of apricot, tangerine peel, apple and sweet lavender
Better Half Sauvignon Blanc, Marlborough, New Zealand 9 / 36
flavors of white fresh nectarine, peach, melon with a citrusy zing
Villa Pozzi Moscato, Sicily, Italy 8 / 32
fresh aromas of white and tropical fruits
Beringer White Zinfandel, California 7 / 28
light with nose of fresh fruits, sweet with slightly bitter finish
Renacer Punto Final Malbec, Argentina 9 / 36
red and black fruit aromas with sweet spice and vanilla
Povero Barbera d ’Asti, Piedmont 11 / 44
red and Blackberries, licorice, wild raspberries, truffles earth and bright acidity
Falesco Sangiovese, Umbria 9 / 36
aromas of bright black cherries, strawberries, and plum, supple tannins of spice with a pleasing finish
Povero Dolcetto, Piedmont 11 / 44
ruby red, delicate and fruity with velvety pleasantly dry finish
Wine Man of Gotham, Shiraz, South Australia 8 / 32
explosive Shiraz flavours, crammed with blackberries and red fruit flavours
Jam Jar, Shiraz, Western Cape, South Africa 9.5 / 38
ripe juicy berries with dark chocolate undertones, very sweet
Cousino Macul, Merlot, Chile 8.5 / 38
delicate nose of mulberries and raspberries with a touch of cassis and a soft finish
Hullabaloo, Old Vines Zinfandel, Lodi, California 9.5 / 38
flavors of boysenberry, licorice and cracked pepper with a spicy finish
Cedar Brook Pinot Noir, Napa 9.5 / 38
cherry red and toasty oak with vanilla, allspice and cinnamon
Carnivore, Cabernet Sauvignon, Napa 10 / 40
big and bold with rich flavors of dark berries, coffee, mocha and toasted oak
Grayson Cellars, Cabernet Sauvignon, Napa 11 / 44
dark ruby color with blackberry, raspberry and hints of black pepper with hints of French oak